1 ½ c. sugar

½ c. margarine

2 eggs

4 large bananas

2/3 c. milk

1 T. vinegar

3 ½ c. flour

2 t. baking powder

¼ t. salt

¼ c. hot water

1 ½ t. baking soda

1 c. nuts

Cream: butter, sugar, eggs, and bananas. Add dry ingredients alternately with milk. Add water and soda. Add nuts. Put in two loaf pans.

Bake at 350 degrees for 50 minutes.